Toast with tahini, apples and halva
@samyama.kitchen on 01.18.23
Nothing can compare to the comfort you feel with a warm slice of bread, crispy crust on the outside and pillowy on the inside. This recipe will taste heavenly on your favorite sourdough!
Ingredients:
Fresh sourdough bread, lightly toasted
Whole grain
½ apple sliced
Halva
To make this decadent treat simply toast the bread, schmear tahini on it, arrange the apples and dust with halva for the perfect finish.